Thursday, April 30, 2009
Friday, April 17, 2009
THIS IS A VERY LARGE PICTURE!!!!!! It's because it's not actually us, but we actually did SCUBA dive. We spent some time one Koh Tao (Turtle Island) first in a remote beach doing some snorkeling and relaxing and then in a busy little town full of Scuba people. We both took our Open Water course and now are certified open water divers. It was a lot of fun to see another world that without SCUBA we would never have the chance to see....oh, and we saw some sharks (but just small ones).Blue skies, blue water, and white sand......ahhhhhhhh..... In the distance is Shark Island. We dove and snorkeled there and this is were we saw the sharks. Amazingly, Michelle did not freak out like she thought she would seeing a shark. She only screamed for a little while.
T and M
Monday, March 23, 2009
Friday, February 27, 2009
สวัสดี ขาด โธมัส สาว
Saturday, February 7, 2009
SAWATDEE!
After another great week of teaching it is the weekend....and a long weekend at that! so we decided to go on a bit of an adventure for our four day weekend. Right now we write to you from our beautiful bamboo guesthouse on the bank of the Mekong river in the small and sleepy town of Nong Kai. From our bamboo jungle village we can see Lao accross the river, and people in boats fishing. It's a very peaceful place to be.
Now...onto the bloppling!!!!
4 oz Green papaya
1 garlic clove
3 small red or green chilis
lots of peanuts
1 oz long green beans, chopped
2 tb lime juice
3 tb fish sauce, or light soy sauce
1 ts sugar
1 tomato diced
Cabbage leaves
Instructions for Som Tam
Peel the outer skin from the green papaya and finely shred the flesh on a cheese grater or chop very finely into long thin shreds. Set aside. In a mortar, lightly pounnd the garlic, add the chilis and lightly pound while occasionally stirring with a spoon to prevent the resulting paste from thickening. Add the long beans and slightly bruise them. Add the shredded papaya, lightly pound and stir until all the ingredients are blended together. Add the lime juice, soy sauce and sugar and stir into the mixture. Finally add the tomato, stirring once. Arrange the Chinese cabbage leaves on a serving dish and turn the yam on to them. We hope that you make it!
Our past week teaching was wonderful, we are really enjoying our students, and the Isaan culture is wonderful to learn about. We hope to teach about Canada next week, so we will be explaining what snow is! We barely remember what it is ourselves!
Well, this is the end of our post. We did not put many photos involving us in Nong Khai, we will do that next time! Much love and we hope to hear from you all via the comments!
T. and M.
Saturday, January 31, 2009
WERCOME TO THE BROBISHPELE!
Hello to our loveable blobs! We feel that it is our duty to inform you of a slight error in the blob. Although the text last time did not indicate who was writing the blob, be assured that you can assume it was both Thomas and Michelle. Actually, whatever the text is I think that you can assume it is a joint effort of writing. thank you so much for being so understanding, we would be lost without all of you, you are so so kind, and we so much love your comments, ohhh, this is sounding more and more sarcastic, but in reality, we love you all very much! Sorry, or in Thai, so solly, we wir stalt brobbing naw......MORE BLOBBING!!!!
leave to school before our host mom at 8
Here is a more accurate schedule:
Wake up at about 7 am because the dogs come into our hut and bark and jump and growl and lick and be dogs at us. Had we mentioned the dogs before? if not there are six very energetic puppies and one mom. They like to play when we like to sleep....lot's of fun! ahahaha. This is really just a picture to show the dogs...Michelle was already awake when it was taken.
Breakfast at around 8:10. We really wish we had some pitures of our breakfast, but instead we'll just tell you about it. We always eat rice, which is great! We also always eat cucumbers, which is OK, and we always eat dried minnows, which is not so great! Breakfast sure is an adventure!
We get to school by about 8:45 and suprivise the last half of the flag raising ceremony (a photo can be seen in our last blog entry), and the above photo is of our transportation. Thomas really enjoys driving to work on a scooter, despite the chance of death!
At 9 we begin our first class of grades three and four. They greet us altogether every morning, of course very monotone like most memorised things that you don't really understand are, "Goodmorning Khon kru Toe-Mass and Khon kru Mich-ch-elle." we say "Goodmorning!" they say "How awe you today?" we, "I'm good...I'm great! And you?" they, "am fine tankyou. and y--oh no hehehehe" we, "okay, you can sit down."
Actually, each class that we teach begins the lesson with the same memorized greeting, that has no meaning. So what we have been trying to o now at the beginning of every lesson is ask each of them how they are doing, and get them to use other words other than "am fine, tankyou." It's working out quite well with our grades five and six, but the younger ones either aren't quite understading, or are just a bit more shy. But we all have fun with it when we make the emotions faces to show the different feelings.
10 am is grades five six. This class has many very bright students that are loving the english that they are learning. It is a lot of fun to teach them.
Some days we teach preschool which is really just numbers, ABC's, colours, basic things....and they are very sweet. They have a lot of energy and like to play and repeat back at the top of their lungs.
Then 1pm is the evil grade one and two's. this is a very challenging class. We think of things that we think they will enjoy for lessons, and they do for part of the class and then they just get bored and decide to be crazy devil children.
In between and after all of the classes that we do, we do alot of playing and just fun with the children. After class there is as much learning as in class, and we learn thai from the students then as well. Many of the girls like to play volleyball so Thomas has a lot of fun playing with them.
Lastly, we always eat supper after eight pm. This is no problem for us, but we do really appreciate our Thai mom's seventeen year old son, who does ALL the cooking, cleaning and household chores...He is a really great guy...and Michelle is in love with him.
Anyways, we must go now, sorry for the lack of photos...It is very hard to put photos on, it takes approximately ten minutes for each one, and it does not always work! We will try for more next time! We hope to hear from all of you...Comments mean you love us! We were thinking of creating a communal blog account so that more of you can comment, and then post the username and password on the blog itself, would anyone care to do this? If so, go right ahead, and post it in the blog comments! We love and miss you all!
Thomamas and Michelley